Clients nice Blue Mountains archery bull elk

BlueMountainAdventures

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LAST EDITED ON Nov-03-13 AT 01:29PM (MST)[p]Was a tough archery season in Oregon this year, but we tagged out this bull on second to the last day of season. This was killed by one of my hunters that bought my Outfitter Guaranteed tag. These tags are for sale to NonResidents of Oregon only, as these tags are the nonresident alloted tags. Here are several pictures of the bull killed in the Blue Mountains of NE Oregon.....

Bob Staples

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2566jeff_bob_front_side_1.jpg



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6210bullonmule_at_trailer.jpg
 
LAST EDITED ON Nov-04-13 AT 04:08PM (MST)[p]Way to go Mr. Client and YOU! That's a GREAT bull, and your client must be thrilled! Sooo which unit :)

muleyman
 
It probably was an old cut. Big bulls are wherever people aren't. One of the biggest bucks I have killed was within shouting distance to one of the most busiest highways in NE Oregon. Thanks for the compliment.

>Beautiful bull...congratulations to the hunter.
>
>Looks like you got him up
>on top in an old
>clearcut!
 
>It probably was an old cut.
>Big bulls are wherever people
>aren't. One of the biggest
>bucks I have killed was
>within shouting distance to one
>of the most busiest highways
>in NE Oregon. Thanks for
>the compliment.
>
>>Beautiful bull...congratulations to the hunter.
>>
>>Looks like you got him up
>>on top in an old
>>clearcut!

Sorry for hi-jacking the thread...but a buddy of mine killed a 330 Cascade archery bull within spittin distance of the busiest highway over the Cascades a few years ago. One place I've hunted for years the jake brakes on trucks make it difficult to tell what direction the elk music is coming from.

Now back to the regularly scheduled big bull drooling! :)
 
I just talked to a friend of mine that can draw rifle Mt Emily. Told him you were the guy, provided Italian was catered in. He wants to go 2015.
 
>I just talked to a friend
>of mine that can draw
>rifle Mt Emily. Told him
>you were the guy, provided
>Italian was catered in. He
>wants to go 2015.

Well, as you all know....We CAN do catered Italian food lol.
Have him get ahold of me if he wants to book for 2015. Its just a 25% deposit to book a year or more out.
 
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