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Ghost Pepper Jerky

 
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DeerMadness
(1701 posts)
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Dec-11-16, 
08:58 PM (MST)
"Ghost Pepper Jerky"

Beyond good and not too hot to eat. I used Beef to see how it works before I use Elk.

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  Table of Contents  

 Subject   Author   Message Date   ID 
 RE: Ghost Pepp...  Bates7      Dec-11-16   1 
  RE: Ghost Pepp...  DeerMadness      Dec-12-16   2 
   RE: Ghost Pepp...  DeerMadness      Dec-12-16   3 
    RE: Ghost Pepp...  Gadjet      Dec-14-16   4 

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Bates7
(913 posts)
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Dec-11-16, 
10:44 PM (MST)
1. "RE: Ghost Pepper Jerky"

Can you share your recipe please or is it a secret?

g]

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DeerMadness
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Dec-12-16, 
05:47 PM (MST)
2. "RE: Ghost Pepper Jerky"

LAST EDITED ON Dec-12-16 AT 05:48 PM (MST)

LAST EDITED ON Dec-12-16 AT 05:47 PM (MST)

No secret, just use Hi Mountain Original Jerky Cure, cut back on the seasoning packet and replace that amount with Ghost Pepper Seasoning. I used 1 1/2 tablespoon of Ghost Pepper Seasoning with about 9 tablespoons jerky seasoning on 10 lbs meat.

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DeerMadness
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Dec-12-16, 
06:54 PM (MST)
3. "RE: Ghost Pepper Jerky"

The brand name is Ghost Pepper Eat Some Heat.

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Gadjet
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Dec-14-16, 
10:45 AM (MST)
4. "RE: Ghost Pepper Jerky"

This sounds good. I may have to give it a try.

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