Aha! Dry Lemon

I know there are those of you that crave the Schweppe's Dry Lemon on a hot afternoon, and can't get it in the States, but have heart, kind sirs, I think I can say I've found the closest one yet, and I've tried a bunch.

San Pelligrino Sparkling Lemon! I think even Blank will back me up on this one, as I have it on good authority he's now drinking it as much as I am, and probably adding some gin to it.

Anyone else found or tried to mix up something like Dry Lemon? Man, I miss that stuff!

She knows of what she speaks! Actually having one right now, with a wee bit of the nectar mixed in. It is a bit of a let-down to enjoy it for two weeks on a safari, and come home to find it not available here.