When in Philly…

Trix4me

Very Active Member
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2,012
Had to try one wit.

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I worked in Alaska for a couple months at a Sandwich shop 1977. Sliced Prime Rib with salt and pepper on it. Cooked on grill with butter. Then mushrooms, onions, green peppers. Provolone Cheese. I liked them.
 
We stopped by The Reading Terminal Market for lunch. In ODW’s honor I had scallops, flounder fillets and jumbo shrimp with a hot sausage to boot.

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