Feeling Greek Tonight!!!

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The daughter and SIL have been vacationing in Greece the last 10 days, and posting all sorts of food pics from the various cities. I can't stand it!!

Rummaged around in the fridge and freezer, and came up with this for tonight. Feta and cream cheese stuffed pork loin w/ asparagus. Saved the other half of the loin for chicken fried chops tomorrow. Some left-over shrimp for a cocktail, and some roasted cauliflower and the extra asparagus. Nice sharp cheddar cheese sauce. YUMMY!!!

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