I’m a Sucker for Prime Beef!!

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The grocer had some amazing 2” thick, 16 oz. prime top loin NŸ Strips. Twist my arm, harder!!! Cranked the little grill up to “HELL” setting, 3 min on each side, and 1 min on the edges - don’t want to ruin a melt-in-your-mouth steak. It was amazing.

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I love Black Box wine. One of the best, but most under-rated ones out there. The Pinot Noir is excellent
 

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