DH56
Active Member
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And Blanks postings and his inspiration of his very good cooking has me cooking more. Mom(RIP)had a great Zucchini bread recipe and this past Christmas I tried it and have made it s few times since. Mom usually made a lot of it during the summer using fresh zucchini from their garden.
It usually disappears fairly quickly and the kids take quite a bit home as well when they stop over.
It started like this …..
And poured the ingredients in bread pans …
And then cooked for 50 minutes and came out great. I found several of her recipes and will be doing more. Venison tenderloins came out great as well last week.
Finished Zucchinni bread-
.
It usually disappears fairly quickly and the kids take quite a bit home as well when they stop over.
It started like this …..
And poured the ingredients in bread pans …
And then cooked for 50 minutes and came out great. I found several of her recipes and will be doing more. Venison tenderloins came out great as well last week.
Finished Zucchinni bread-
.