Never From A Can!

Phantom Hunter · May 18, 2022

Tuna salad for supper tonight. Grilled some tuna ends and pieces over a smoky mesquite fire, added eggs from my friends free range flock, green onions, celery, cilantro, Miracle Whip and don’t forget the pickle relish! Wife and MIL love it. Not too bad on scooper Fritoes!!

WVHUNTER · May 18, 2022

Looks delicious.

Blank · May 18, 2022

Looks great, except for the Miracle Whip. I just have to skip that and do Mayo!

Trix4me · May 18, 2022

Yup

Blank said:
Looks great, except for the Miracle Whip. I just have to skip that and do Mayo!

LIK2HNT · May 18, 2022

Looks good. Was going to make the same Miracle Wip comment. ?
Picture looks like a lot of tuna. Do you freeze some after smoking?

Phantom Hunter · May 18, 2022

LIK2HNT said:
Looks good. Was going to make the same Miracle Wip comment. ?
Picture looks like a lot of tuna. Do you freeze some after smoking?

Wife prefers Miracle Whip, I am not crazy about either but tuna salad needs a little something. I vacuum seal and freeze tuna when we make a tuna trip. I can then thaw and fix it however I want. There was quite a bit of tuna for the salad, but there might have been a little bit that disappeared for my lunch?

Blank · May 18, 2022

I think mostly its a regional thing. Down south, everyone uses Miracle Whip. I was born there, but moved North to the Land of Hellman's (Best Foods out here in the West). Down in Texas, it is only Dukes, and that is a unique flavor all its own. I brought back plenty last month on my trip, to have extra!!

Trix4me · May 18, 2022

I used to make homemade mayo. Not anymore. It was great , I spiced it up how I wanted it

DeerMadness · May 21, 2022

Blank said:
I think mostly its a regional thing. Down south, everyone uses Miracle Whip. I was born there, but moved North to the Land of Hellman's (Best Foods out here in the West). Down in Texas, it is only Dukes, and that is a unique flavor all its own. I brought back plenty last month on my trip, to have extra!!

I grew up in Washington and Idaho. My Mom always used Miracle Whip so that is what my taste buds always want. Mayo seem blah but I'm ok with it. We had Walleye Hoagies today and the Mayo that was put on them was ok. Pickles spiced the sandwiches back into shape.