Game Processors

Outdoorsman51 · Aug 25, 2009

Looking for some reviews, information, or recommendations for game processing for this upcoming season. Sadly I don't have everything I need to do it myself (especially after reading the posts talking about the horror stories of going to a game processor). The type of cuts they will do is also helpful, as well as if they do sausages, brats, or anything else not as common. Any help would be greatly appreciated. Looking for the Salt Lake area, but not afraid to travel a little if there is someplace great a little further out.

slowyota · Aug 25, 2009

Just took a deer over to Clay Meiers (sp?) this year. I've had their jerky from a buddy of mine and just thinking about it makes me drool. I know the jerky's good. But we'll find out about the hamburger, sausage, etc...

Clay Meiers is just off of I-15 (east side) and right around 130th south? Right next to the national guard building.

bbentley392t · Aug 25, 2009

LAST EDITED ON Aug-25-09 AT 12:28PM (MST)[p]I highly recomend "Ungerman's Meat & Taxidermy" in Huntington...located just 20 Miles South of Price. However I realize that's quite a drive from the valley. They are great friends of mine and even better people...they have been recieving all of my family's business for at least 30 years. I've never had to wait longer than 5-6 days for any animal to be caped, cut, processed & wrapped...just this weekend I loaded up both of my freezers with meat taken care of by the Ungerman family.