Blank

Rib steaks out of the RV freezer, asparagus, mushrooms and onions in butter, and Parm breadsticks. If you like having your dessert with...

It's not often that the wife has a craving for smash burgers on the grill, so I try to accommodate. :) Had a few more tools at my...

That sounds delicious, but I would have to tone it down a bit for me

Still use my North Face mummy for overnight or backpacking. Anytime I'm on a cot or real bed, the rectangular gets the nod.

Still researching the opportunity to get rich on a cook book!

So Chef Blank, how come you haven’t started the “Idaho Paper Plate” YouTube Channel………. broadcast from anywhere in the western United...

Looks like old vintage 7.62x51 (308) blank

Mmmmm. Looks great. Now days I’ve evolved into a soup lover. My favorites are French Onion and Clam Chowder. Any Chowder is darn...

The rest of the country likes it too, and does a pretty good job of making it edible, in their own way. Chopped and minced clams in Half...

Hey Blank, I like how you roll!

Gorgeous. Fresh veggies and a nice Pinot Noir would have me ready for bed

Any of it is good, even just water. Just need enough to make steam and keep moist. Tonight I did a cup of cran-raspberry juice, then my...

The standard for smokers or pellet grills is the 3-2-1 method. 3 hours at 225, then wrap in foil and juice again, for another 2 hours...

Great big meaty beef ribs, lots of rub and then finished on the grill. The poor little MegaMaster RV grill is feeling neglected, since...

That's a reason to go postal, right there. Lure someone in with a delicious looking chocolate chip cookie, and spittt, some a..hole put...