Simply Summer

tailchasers

Long Time Member
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Took longer to heat the grill and marinate the elk steaks with a side of veggies and 90 second Uncle Ben's. Simply summer for sure.

Marinade is Applecider vinegar, evoo, kosher salt, pepper, garlic, with a dusting of Tony Chachere’s Original Creole Seasoning on the grill. Cocked 2 minutes a side.

Momma was pleased since I cooked while she enjoyed a summer cocktail.

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the elk looks tough and dry.....no offense

No offense taken. Hardly tough but it was a bit dry. Wife was still happy though.. Cooked way quicker than anticipated. 2 minutes a side at 600°F. Shut the grill off at the 1st 2 minute flip too. Barely any pink.
 

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