D
downwindnclosingin
Guest
My family and I hunt the Beaver Unit each year on the general season (when we all draw). I watch the hunters each year chase deer and usually have the opportunity to be successful. I would like to challenge all of the hunters on this unit to a hunter controlled trophy unit. This year my family ate 9 tags during the rifle hunt.
The idea is simple:
1- Youth Hunters harvest their buck opening weekend(hopefully). Senior hunters should let ALL youth hunters get their deer.
2- Meat Hunters get your bucks and head home to make the jerky.
3- All of the hunters looking for a great buck, personally limit yourself to a 26 inch, 170 inch plus deer or bigger. Pass on all of the bucks less than that. Let them keep growing.
I don't know if the idea will take off with all of the hunters but if a majority of the hunters on the unit are looking for a big buck the TAG EATING will pay off and compound each year. 2 will turn into 4 and double and so on. It is a big undertaking but if a large enough group hunts a unit each year and the idea prevails it should be contagious as the hunter success continues to improve on trophy bucks.
Its fun to hunt a healthy mule deer population. The DWR and MDF are working hard. As a group of hunters lets just make a push and see what it can do.
It would be interesting to see the results in 5 years on all of our deer units, specifically, Manti, Monroe, Fishlake, Thousand Lake, Pahvant, Beaver, Panguitch Lake, Southwest Desert, Boulder and Dutton.
I am aware of several great bucks harvested this year from hunters who live in our Richfield area. I think it will just keep getting better. I am committed to Eating Tags and enjoying my deer hunt in search of a giant.
Just my thoughts.
www.hightopoutfitters.com
The idea is simple:
1- Youth Hunters harvest their buck opening weekend(hopefully). Senior hunters should let ALL youth hunters get their deer.
2- Meat Hunters get your bucks and head home to make the jerky.
3- All of the hunters looking for a great buck, personally limit yourself to a 26 inch, 170 inch plus deer or bigger. Pass on all of the bucks less than that. Let them keep growing.
I don't know if the idea will take off with all of the hunters but if a majority of the hunters on the unit are looking for a big buck the TAG EATING will pay off and compound each year. 2 will turn into 4 and double and so on. It is a big undertaking but if a large enough group hunts a unit each year and the idea prevails it should be contagious as the hunter success continues to improve on trophy bucks.
Its fun to hunt a healthy mule deer population. The DWR and MDF are working hard. As a group of hunters lets just make a push and see what it can do.
It would be interesting to see the results in 5 years on all of our deer units, specifically, Manti, Monroe, Fishlake, Thousand Lake, Pahvant, Beaver, Panguitch Lake, Southwest Desert, Boulder and Dutton.
I am aware of several great bucks harvested this year from hunters who live in our Richfield area. I think it will just keep getting better. I am committed to Eating Tags and enjoying my deer hunt in search of a giant.
Just my thoughts.
www.hightopoutfitters.com