Smoked Bighorn

[LIK2HNT]

Been enjoying smoking wild game like a prime rib. Low and slow in the Traeger. Sliced thin on toasted sourdough with cream cheese. Served with salad or slab of cabbage either raw or seared with a vinegar, honey, olive oil and seasoning mixture.

 

[DeerMadness]

Been enjoying smoking wild game like a prime rib. Low and slow in the Traeger. Sliced thin on toasted sourdough with cream cheese. Served with salad or slab of cabbage either raw or seared with a vinegar, honey, olive oil and seasoning mixture. View attachment 70100

Is it tasty ? I've never had Bighorn. I've had Goat, Bear,Moose,Elk, 3 species of Deer, Pronghorn, Buffalo, Caribou, Wild Boar and Ostrich. I'm sure there are people here that have tried lots of African Game besides what I've had.

 

[Blank]

Nice, almost looks like a perfect London Broil. Which cut did you use for this!!

 

[diablo]

Sheep is better than elk!

 

[SS!]

Man that looks really good. What pellets did you use? Cherry?

 

[LIK2HNT]

Smoked both the top and bottom round roasts with Traeger Gourmet pellets. Seasoned with Traeger Pork and Poultry seasoning. Took out at 130*F, wrapped in foil and a towel to let sit. Tastes great.

 

[coloradoman]

Looks awesome
Never had it!

 

[bucks]

just curious,Is wild sheep meat greasy like domestic sheep??

 

[OutdoorWriter]

Looks about like the tri-tip I did last night. Was it tender?

 

[EVILNR]

Good Gosh that looks good!!
And on Sourdough? heck yeah.

 

[AB16]

Bet that was right tasty!